Wednesday, November 24, 2010

Pecan Pie

This is an old family recipe, not sure which side of the family though.

1 cup brown sugar
1/2 cup granulated sugar
1 tablespoon flour
2 eggs
2 tablespoons milk
1 teaspoon vanilla
1/2 cup butter, melted
1 1/2 cups pecans

Combine all ingredients, mix well. Pour into prepared pie shell. Bake at 375 F for 40 to 50 minutes.